Caribbean Coffee

A delicious recipe for Caribbean Coffee. The coconut sweetens it. Add some dark rum to make it an adult-version that's oh-so-sweet.

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Caribbean Coffee
A delicious recipe for Caribbean Coffee. The coconut sweetens it. Add some dark rum to make it an adult-version that's oh-so-sweet.
Caribean Coffee
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Rating: 0
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Prep Time 30 minutes
Cook Time 40 minutes
Servings
servings
Ingredients
Prep Time 30 minutes
Cook Time 40 minutes
Servings
servings
Ingredients
Caribean Coffee
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Punch two holes in to coconut, pour liquid into saucepan.
  2. Bake coconut for 30 minutes at 300 F degrees.
  3. Break open coconut, remove meat, and grate.
  4. Mix coconut meat, coconut liquid, and milk in a sauce pan.
  5. Heat over low heat until creamy.
  6. Strain.
  7. Toast grated coconut under broiler.
  8. Mix milk mixture, coffee, and sugar.
  9. Pour into mugs, garnish with toasted coconut.
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