Kona Coffee Butter is a wonderful butter spread, with the flavor of cafe au lait (coffee with hot milk) and just a hint of sweetness.
Kona Coffee Butter is great on toast, pancakes, waffles, bagels and muffins. It's also amazing over roasted squash and tossed pasta. Even excellent on filet mignon or lamb! And of course, it's outstanding with crackers for wine.
Made in Hawaii, this unique product has a great coffee flavor and smooth creamy consistency.
Packed in a plastic container for the journey to your kitchen table. Kona Coffee Butter does not need refrigeration, but we recommend keeping refrigerated until 5 minutes before serving for a nice smooth consistency. Best if consumed within 6 months.
A friendly reminder to our International customers, please check with your customs agency if there are any restrictions on importing butter or dairy products into your country before ordering.