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| Prep Time | 10 minutes |
| Cook Time | 5 minutes |
| Servings |
serving
|
Ingredients
- 1 shot Espresso
- 1 oz raspberry syrup
- ½ oz crème de cacao syrup
- steamed milk
Ingredients
|
Rate this recipe!
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Instructions
- In a 12 oz cup, combine syrups and espresso, and fill with steamed milk.
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