A delicious coffee recipe that combines dark black coffee sweetened with sugar and rum. Now that's a "sweet" combination! Friends and family will enjoy these so much they may want the recipe for their own dinner parties.
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| Prep Time | 15 minutes |
| Servings |
cups
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Ingredients
- 6 cups espresso or French roast coffee
- 1 thin sliced lemon
- 2 thin sliced oranges
- 1/3 cup sugar
- 3 tbsp rum
Ingredients
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Rate this recipe!
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Instructions
- Place lemons, oranges, and coffee in 2 qt saucepan.
- Heat to just before boiling, and add rum and sugar.
- Stir until sugar is dissolved, and remove from heat.
- Ladle into warm coffee cups, and garnish with lemon slices.
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